Our roasting staff is proud to introduce our new crop Brazil from the Alta Mogiana region. If you enjoyed the Ipanema Dulce, you’re going to fall in love the new Brazil.
Now, I’ll be the first to admit, when word got around that we were opting for a new Brazil this year, there were some grumbles. However, as of 9:28 am this morning, consider me convinced and converted. Our roastmaster Brandon said that the new Brazil was awesome and he is certainly right. I’m having a freshly brewed cup right now and all is right with the world. What a fantastic coffee for the morning!
Alta Mogiana is one of the most traditional coffee growing regions in Brazil and is known worldwide for producing a coffee that makes for an excellent cup. This coffee’s unique sweetness balances perfectly with its body and acidity. The proof is in the cup!
Acidity: Low & delicate acidity
Taste: Lots of chocolate with outstanding sweetness
Aftertaste: Long and pleasant
Add five pounds to your next order!
Mike Adams, Customer Care