Throughout history, coffee has reached milestone after milestone, when it comes to creating a satisfying beverage. From a plant that was discovered by an Ethiopian goat herder, to a diverse beverage that is enjoyed all over the world, it has become one of the most popular beverages in the world. One milestone that is perhaps [...]
Tagged as:
antioxidants,
Red Espresso,
red tea,
rooibos,
south africa
Many coffee shop owners have shown interest in Red Espresso, but there still seems to be a problem with the owners being able to incorporate the product into their shops. The main issue that we have found is that coffee shops are having a hard time dedicating one of their portafilters for tea alone. Obviously, [...]
Tagged as:
mypressi twist,
portable espresso maker,
Red Espresso
by Stockton Graham on September 15, 2009
in General
Introducing a new product, category, or even seasonal offerings can be an excellent way to keep your customers and staff excited and engaged in the business. It’s an excellent way to allow them to depart from their ordinary routine and explore a new taste or experience while hopefully allowing the shop owner to increase the average order size and/or frequency of visits. It is exciting for staff because they can engage more with the customers for increased satisfaction and, in many instances, increased tips.
These can cover a wide variety of items; it could be a new coffee, new specialty drink, a new technique, a limited time only seasonal offering or even a new entire product line.
Tagged as:
Acai smoothies,
menu,
new products,
new specialty drink,
Red Espresso
What can you do inside your café’s walls to build a relationship for life? Don’t have the extra cash to advertise? Follow these simple (and cheap) methods to market to buyers.
Tagged as:
advertising,
bus the tables,
community networking,
diversifying your menu,
Everyday Value and Savings program,
feedback tool,
higher ticket,
increase sales,
Red Espresso,
relationships,
sampling
