Is hot tea on your coffee menu? It should be. Some cafe owners choose to ignore tea and it’s a detriment to their overall sales numbers. The number one reason to add tea to your coffee house menu is, well, because not everyone drinks coffee. What are the benefits of expanding the menu for tea? [...]
Red Espresso
With 2012 just days away, we reflect back on what has occurred in the world over the last year. We have seen our world change forever; from an opulent royal wedding to a devastating earthquake in Japan, from the introduction of the newest iPad to the loss of Steve Jobs and from the fall dictators [...]
Your local school system is an excellent target for increasing sales. The opportunities for attracting repeat business are seemingly endless. Here are a few ideas on how your coffee shop could benefit: -After receiving the proper clearance with administrators, focus on making one visit per month to a different local school. Come armed with airpots [...]
Lately, I’m sure you’ve noticed that health-conscious consumerism has become more than just a trend. As Americans are losing confidence in their ability to pay for healthcare even as the economy shows signs of turning around, there has been a shift toward an increasingly health-conscious attitude, making the need for more healthy alternatives on your [...]
ICED RED Ingredients: Cup of ice Cold Water Fresh Mint 2 oz. Red Espresso Fill a glass to the top with ice. Add 2/3 cold water (leaving enough space for a double shot of red espresso®). Use 12g (1 red scoop) red espresso® and express 2oz. Pour over ice and water, and serve straight up [...]
If you haven’t added red espresso to your menu yet, now is the perfect time! With fall fast approaching, warm up your customers with a coffee alternative. Red espresso is made from 100% Rooibos tea that is naturally decaffeinated and contains 5 x more antioxidants than green tea. The best part? Simply use your espresso [...]
