CALENDAR OF EVENTS
Important events
Memorial Day - SGC CLOSED; NO FedEx deliveries,
Stockton Graham and FedEx will be closed Monday, May 28 in observance of Memorial Day. Please adjust your ordering schedule to accommodate the holiday & temporary update in transit-times. For questions regarding your order, please call 1-800-835-5943 to speak with a Customer Care Associate. Thank you.
on Monday, 28 May 2012
in 9 days and 14:51 hours.
Duration: All-day event!
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Coffee College 101: Coffee & Espresso Basics,
At its root, specialty coffee is based on quality. Creating quality drinks and explaining their merits to your customers takes a lot of knowledge and practice. This class is designed to provide you with a broad range of theory and practical experience to give you a solid base on which to build your specialty coffee education. Learn about the cultivation and processing of coffee, evaluate the sensory characteristics of coffee and perform basic drink preparation (espresso extraction, steaming & frothing milk, etc.). Call 800.835.5943 to register.
on Friday, 22 June 2012in 34 days and 14:51 hours.
Duration: All-day event!
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Coffee College 101: Coffee & Espresso Basics,
At its root, specialty coffee is based on quality. Creating quality drinks and explaining their merits to your customers takes a lot of knowledge and practice. This class is designed to provide you with a broad range of theory and practical experience to give you a solid base on which to build your specialty coffee education. Learn about the cultivation and processing of coffee, evaluate the sensory characteristics of coffee and perform basic drink preparation (espresso extraction, steaming & frothing milk, etc.). Call 800.835.5943 to register.
on Friday, 24 August 2012in 97 days and 14:51 hours.
Duration: All-day event!
More information »
Coffee College 101: Coffee & Espresso Basics,
At its root, specialty coffee is based on quality. Creating quality drinks and explaining their merits to your customers takes a lot of knowledge and practice. This class is designed to provide you with a broad range of theory and practical experience to give you a solid base on which to build your specialty coffee education. Learn about the cultivation and processing of coffee, evaluate the sensory characteristics of coffee and perform basic drink preparation (espresso extraction, steaming & frothing milk, etc.). Call 800.835.5943 to register.
on Friday, 26 October 2012in 160 days and 14:51 hours.
Duration: All-day event!
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