Our Best Selling Fall Coffees

pumpkin-blogWhile the official start of Fall is not until September 22nd, customers are already beginning to look for drinks that remind them that the beloved season is near. The morning frost and changing of leaves may be weeks away, but the pumpkin craze is starting earlier than ever this year.

At Stockton Graham & Co., we have a variety of fall flavor options to offer your customers. Pumpkin flavored coffee, chai, syrups and sauces are classic choices for autumn, but don’t forget that apple, toffee and butter pecan are great options for those who are not pumpkin fans!

We have wide variety of flavored coffees and blends to brighten dark, cool mornings and perk-up the early evenings. Find your new fall favorite below!

Stockton Graham Fall Coffee Offerings

Pumpkin Spice: Out of all Stockton Graham & Co.’s flavored coffees, Pumpkin Spice is our most popular fall offering. With its aromatic blend of autumn spices such as nutmeg, clove, and hints of cinnamon, this 100% Arabica coffee is the perfect pairing for chilly evenings and crisp autumn air.

Butter Pecan: If you’ve ever been to the South in the fall, you know that pecans become a popular item as soon as the leaves begin to change. Stockton Graham & Co.’s Butter Pecan 100% Arabica flavored coffee captures the unforgettable aroma of pecans roasting in sugar and butter that will inspire a southern state of mind no matter where you are. This unique recipe goes well with roaring fires and reminiscing with old friends.

Pumpkin Cream: Stockton Graham & Co.’s Pumpkin Cream 100% Arabica flavored coffee features the traditional spicy sweetness of pumpkin pie enveloped in thick French vanilla. Reminiscent of Grandma’s pumpkin pie, this delicious treat is a seamless end to hearty fall dinners spent with family.

Caramel Apple: Gooey caramel apples have become a popular treat during the fall season. Stockton Graham & Co. captures the sweet taste of Granny Smith apples fresh from the orchard and wraps it in rich, creamy caramel to create our Caramel Apple 100% Arabica flavored coffee. Celebrate the season with this confection-inspired coffee!

Pumpkin Cheesecake: Stockton Graham & Co.’s Pumpkin Cheesecake flavored coffee puts a tasty spin on a traditional holiday treat! Cream cheese, sugar, cinnamon, vanilla and cloves combine with sweet pumpkin to wrap our 100% Arabica coffee in the luscious flavors of fall. With a spicy sweet aroma, this creamy coffee is a delightful way to warm up a chilly autumn morning.

Apple Gingerbread Cobbler: Soft warm apples sprinkled with brown sugar layered between cobbler crumbles make the perfect treat during the chilly autumn season. Stockton Graham & Co.’s Apple Gingerbread Cobbler flavored coffee is sure to delight those looking for 100% Arabica coffee with a unique and tasty twist. All this cinnamon spiced coffee needs is a dollop of vanilla bean ice cream!

Butterscotch Toffee: Waves of buttery caramel and creamy toffee blend with our 100% Arabica coffee to create an old-fashioned delight! Stockton Graham Butterscotch Toffee flavored coffee makes long autumn days seem just a little brighter. A great coffee to share with loved ones!

Pecan Caramel Crunch: If you are a fan of creamy caramel chews and pecan pie, you’re in for a treat with Stockton Graham & Co.’s Pecan Caramel Crunch flavored coffee. The buttery flavors of caramel and toasted pecans combine with our 100% Arabica coffee to create delectable cup that will make fall your favorite season. The perfect accompaniment for trips to the State Fair or visiting relatives for Thanksgiving.

Stockton Graham Fall Coffee Blends

Autumn Harvest Blend: This blend features traits of fruits from the autumn harvest. When brewed, it expresses a light scent of blueberries, and the flavor is reminiscent of dried apricots with chocolate and caramel accents. The velvety body makes for smooth drinking that ends with an aftertaste as crisp as an autumn wind. 

Ghosts & Goblins Blend: The coffees in this blend are grown high on the mountainsides, resulting in denser, flavorful beans. This is a light roast whose flavor is mellow and sweet like candy, with hints of rich vanilla and creamy caramel. The body is well rounded and shiny with a pleasant finish that brightens once it leaves your tongue. 

Thanksgiving Day Blend: Nothing beats an incredible cup of coffee while gathering with family and friends during the holiday season. Our Roastmaster created this blend to unite the major coffee-growing regions of the world. Flavors from around the globe come together to form a dark-roasted blend that appeals to a wide variety of palates. The perfect complement to a big piece of pie, Thanksgiving Blend will top off your meal and please everyone at your feast.

Find pumpkin drink recipes here!

Call 800 835 5943 and place your order today!

Fall Pumpkin Drink Recipes!

Pumpkin lattes, chais and frappés make saying goodbye to summer just a little sweeter. The unique flavor of pumpkin mixed with subtle spices creates the perfect pairing for cooler weather, leaves changing color and all of the things autumn brings.

The fall season traditionally kicks off the busiest time of the year for coffee shops and with the help of the pumpkin craze we have seen over the last couple of years, you can kick up your ticket sales by bringing in some pumpkin items. Stockton Graham & Co. offers a variety of pumpkin options that are sure to satisfy your customers including pumpkin flavored coffee, pumpkin pie chai, and pumpkin syrups and sauces.

Find your new favorite pumpkin recipes below:

 

DaVinci Butter Rum Pumpkin Pie Latte168_Recipe

3/4 oz DaVinci Gourmet Pumpkin Pie Classic Syrup
1/4 oz DaVinci Gourmet Butter Rum Classic Syrup
1 shot espresso
Steamed milk

Preparation:
Combine ingredients in a 12 oz cup. Mix well.

Torani Pumpkin Pie Mocha
2 oz. Torani Dark Chocolate SaucPumpkin_lattee
1/2 oz. Torani Pumpkin Pie Syrup
8 oz. Milk
2 oz. Espresso
Ice

Preparation:
Pour ingredients into glass, add ice and stir! Top with whipped cream if desired.

MONIN Iced Pumpkin White Mocha6401012_Monin_0810_2_1
1/2 oz. Pumpkin Spice Syrup
1/2 oz. White Chocolate Sauce
2 shot(s) espresso
5 oz. half & half
Ice

Preparation:
Combine ingredients into serving glass. Garnish with whipped cream and cinnamon if desired.

Big Train Pumpkin Spice Cheesecake Frappé

6 fl oz water or milkpumpkin-spice-cheesecake-frappe-recipe
2 scoops Big Train Pumpkin Pie Chai Tea Latte
1.5 cups ice

Preparation:
Add water or milk to blender. Add Big Train Pumpkin Pie Chai Tea Latte Mix. Add ice. Blend until smooth.


Call your customer care associate today at 800 835 5943 to make sure you are prepared for pumpkin season. 

Christmas in July

Christmas in July Promotion Ideas and RecipesThe summer heat can be unbearable. The sun is beating down, heat is rising from the asphalt and you’re sweltering and dripping sweat. When the temperature peaks and the heat wave feels like it will never end, people start yearning for snow, ice and all of the lovely things winter brings. This includes holiday cheer, cold winter nights and the Christmas Season. While you can’t make December come any quicker, you can have Christmas in July! This fun celebration brings the feelings of the winter season to the scorching summer months. Lots of families are celebrating the holiday in the summer with long distance relatives and friends, who can’t travel during the inclement winter weather. Also, people enjoy giving holiday presents during the summer, when the sales are good. Having Christmas in July in your store can be a fun way to get your customers through the summer and look forward to the months ahead. Find inspiration and recipes to bring the celebration to your store below:

Recipes:

peppermint_bark_drink_0Peppermint Bark Frosted Frappe

  • 1 oz. Peppermint Bark Sauce
  • 5 oz. Cream Frappe Base
  • Ice
  1. Combine ingredients, except ice, in blender.
  2. Fill serving glass with ice and pour into blender.
  3. Blend until smooth.
  4. Pour blended beverage into serving glass.
  5. Garnish.

Santa’s Surfboard Shake

  • 1/4 oz. Coconut Syrup
  • 3/4 oz. Banana Syrup
  • 4 oz. milk
  • Ice

1. Combine ingredients, except ice, in blender.
2. Fill serving glass with ice and pour into blender.
3. Blend until smooth.
4. Pour blended beverage into serving glass.
5. Garnish.

Maple Christmas Cookie Latte

  • 2 oz. Espresso
  • 1 oz. Maple Spice Syrup
  • 1/2 oz. White Chocolate Sauce
  • 12 oz. Milk
  • Ice

1. Pull the shots directly into a cup containing the sauce and syrup.
2. Stir gently.
3. Add milk!
4. Garnish with whipped cream if desired!

Campfire Frappe

  • 1 oz. Espresso
  • 1 scoop Vanilla Smoothie Powder
  • 1 oz. Dark Chocolate Sauce
  • 3/4 oz. Toasted Marshmallow Syrup
  • 4 oz. milk
  • Ice

1. Combine ingredients, except ice, in blender.
2. Fill serving glass with ice and pour into blender.
3. Blend until smooth.
4. Pour blended beverage into serving glass.
5. Garnish.

 

Summertime Celebrations: 4th of July Recipes!

lemonade-smoothieIndependence Day celebrations are by far the most anticipated events of the summer. Pool parties, cookouts and cul-de-sac bashes are all traditional American 4th of July celebrations and nothing pairs with watching fireworks under the stars with family and friends quite like a thirst-quenching, ice-cold lemonade. Sweet and tangy 4th of July iced lemonades are a perfect feature for this summer’s parties! Try some of our favorite recipes to kick off the your celebration:

STRAWBERRY LEMONADE

3 oz. Water
3 oz. Lemonade Concentrate
2 oz. Strawberry Concentrate
Ice
Add the ingredients in the order listed above and blend.

BERRY BERRY LEMONADE 

3 oz. Water
3 oz. Lemonade Concentrate
2 oz. Mixed Berry Concentrate
Ice
Add the ingredients in the order listed above and blend.

More summer recipes here: Summer Recipes

For point-of-sale material and additional recipes, contact your Customer Care Associate at (800) 835-5943.

Introducing NEW MONIN Lavender Syrup for Summer!

us-lavenderThis season, fresh beverages are blooming. Try some fun twists on the classic seasonal drinks like, MONIN lavender lemonades, teas, and freezes. These floral concoctions are interesting new tastes and are growing in popularity. Perfect for a garden party or summer event, these flower fusions will brighten up any menu.  If you’re looking to grow your menu, Lavender syrup offers a bouquet of recipe options including lavender iced teas, lemonades and even white mochas! Call 800.835.5943 to place your summer order!

Looking for inspiration? Check out the recipes below:

MONIN Lavender Iced Tea

Ingredients

  • 3/4 oz. Lavender Syrup
  • 7 oz. fresh brewed cold tea
  • Ice

 

Violet Tea recipePreparation

1. Fill serving glass with ice.

2. Add remaining ingredients.

3. Cap and shake vigorously, or transfer from serving glass to other glass and back.

4. Garnish.

 

 

Go BANANAS this spring with
these fun banana recipes!

The tropical breezes are blowing, and it’s time to celebrate spring! Bring the tastes of the islands to your menu with these delicious banana recipes. Have a luau in your store with a refreshingly smooth Jamaican Me Crazy Smoothie or a majorly mouthwatering Monkey Mocha! Your customers will appreciate the new fun options and come back for more all season.

Banana RecipesJamaican Me Crazy Smoothie
7 oz Pina Colada Smoothie
1 oz Banana Syrup
Ice

Fill cup with ice, add syrup, fill with smoothie.
Pour contents into blender pitcher, blend until smooth.

Banana RecipesMonkey Mocha
½ oz Banana Syrup
1 oz Chocolate Sauce
2 oz espresso
8 oz milk

Combine sauce and syrup in cup. Steam milk.
Then add espresso and steamed milk to cup. Garnish with whipped cream.

Banana RecipesStrawberry & Banana Italian Soda
½ oz Banana Syrup
½ oz Strawberry Syrup
8 oz sparkling water
Ice

Pour sparkling water over ice. Add syrup and stir.

Banana RecipesBanana Pudding Cream Soda
½ oz Banana Syrup
½ oz Vanilla Syrup
8 oz sparkling water
1 oz cream, float on top ice

Pour sparkling water over ice. Add syrup and stir.
Add cream.

Place your order today by calling 800.835.5943.