Stockton Graham & Co.’s coffees represent the top percentage of all coffees produced in the world. They are cultivated, picked and sorted by hand to meet our standards.

Although taste and quality of coffee can vary extensively from year to year and farm to farm, we go to great lengths to ensure our customers receive beans with consistent flavor profiles. We start by cupping many different coffees from respected green coffee brokers and producers, selecting the finest specialty grades available. It’s a tough job, but we love to do it!

We are constantly selecting fresh varietals of coffees and developing innovative blends. Many fine estate coffees, espresso blends and other hard-to-find varietals are featured in our extensive coffee line, along with a wide selection of decaf and flavored coffees. When possible, we give extra consideration to organically and sustainable produced coffees.

Stockton Graham & Co. is a “craft roaster,” meaning we employ a combination of science and art to produce a truly unique roast for every customer. Our roastmaster carefully determines the roasting profile and level of roast, we believe, develops the optimal flavor and aroma of coffee.

With all of this time and care taken to prepare the beans, don’t think we just stick them in a bag and ship them out. No, sir! Unlike most traditional bulk roasters who pull beans off of a warehouse shelf or out of a truck, we roast them to order and to your specifications. To ensure maximum freshness, we generally package and ship your order within one business day of roasting.